Life at #cafeelias

Our menu

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What's happening?

Tuesday 23/4

Springtime and new menu at Elias. We now serve fresh prawns, wild halibut and strawberry pannacotta - and lots of other delicious tastes. Welcome! 

Friday 26/1

Season cod, skrei, is here! At Elias you can choose how you prefer it served. Pan-fried with cream dill sauce? Or baked with tomat sauce and kalamata olives? You choice. 

 

 

 

 

From the sea and the garden to the dinner table

Our philosophy is that food should be made from scratch. Our menu is inspired by the norwegian nature. High quality and taste is important to us. Keep in mind that good food is not only about what is good for you, but also the environment and the animals. That is why we try to use organic ingredients.

Welcome to our nice restaurant in Kristian Augusts gate 14!